Lunch Menu From 3 To 19 January 2018

Lunch

DAY/TYPE ASIAN CUISINE WESTERN CUISINE VEGETARIAN CUISINE
MONDAY

01.01.2018

NEW YEAR DAY NEW YEAR DAY NEW YEAR DAY
TUESDAY

02.01.2018

SCHOOL HOLIDAY SCHOOL HOLIDAY SCHOOL HOLIDAY
WEDNESDAY

03.01.2018

Nasi Lemak with Fried Chicken Drumstick and Condiments RM7.00 Chicken Burger with French Fries RM7.00 Vegetarian Nasi Lemak served with Condiments RM6.50
THURSDAY

04.01.2018

Fried Rice with Fried Chicken RM7.00 Spaghetti Bolognaise (Chicken) served with Vegetables RM6.50 Thai Style Tofu served with Rice and Vegetables RM6.50
FRIDAY

05.01.2018

Sweet & Sour Chicken served with Rice and Vegetables RM7.00 Aglio Olio Spaghetti (Chicken Ham) served with Garlic Bread RM6.50 Braised Tofu served with Rice and Vegetables RM6.50

ALL SET LUNCHES WILL BE SERVED WITH FRUITS

 

 

DAY/TYPE ASIAN CUISINE WESTERN CUISINE VEGETARIAN CUISINE
MONDAY

08.01.2018

Braised Chicken with Radish and Carrots served with Vegetables RM7.00 Fish & Chips RM7.00 Teriyaki Tofu served with Rice and Vegetables RM6.50
TUESDAY

09.01.2018

Mixed Herbs Fried Chicken served with Bryani Rice and Vegetables RM7.00 Tempura Chicken and Vegetables served with Rice RM7.00 Tempura Vegetables served with Rice RM6.50
WEDNESDAY

10.01.2018

Rendang Chicken served with Rice and Vegetables RM7.00 Chicken Chop with Black Pepper Sauce served with Vegetables RM7.00 Pumpkin and Carrot Curry served with Rice and Vegetables RM6.50
THURSDAY

11.01.2018

Lemongrass Fried Chicken served with Rice and Vegetables RM7.00 Spaghetti Bolognese (Minced Chicken) served with Garlic Bread RM6.50 Vegetarian Aglio Olio Spaghetti served with Buttered Bread RM6.50
FRIDAY

12.01.2018

Soy Sauce Minced Chicken served with Rice and Vegetables RM7.00 Jumbo Hotdog with Potato Wedges RM7.00 Vegetarian Fried Noodles served with Vegetables RM6.50

ALL SET LUNCHES WILL BE SERVED WITH FRUITS

 

 

DAY/TYPE ASIAN CUISINE WESTERN CUISINE VEGETARIAN CUISINE
MONDAY

15.01.2018

Kung Pao Chicken served with Rice and Vegetables RM7.00 Cheesy Herb Crusted Fish served with Pasta and Vegetables RM7.00 Ratatouille served with Rice and Fried Tofu RM6.50
TUESDAY

16.01.2018

Fish Curry served with Rice and Vegetables RM7.00 Teriyaki Chicken served with Garlic Fried Rice and Vegetables RM7.00 Vegetarian Mutton Curry served with Rice and Vegetables RM6.50
WEDNESDAY

17.01.2018

Salted Egg Chicken served with Rice and Vegetables RM7.00 Chicken Stew served with Mashed Potato and Buttered Roll RM7.00 2 Vegetarian Dishes served with Rice RM6.50
THURSDAY

18.01.2018

Marmite Chicken served with Rice and Vegetables RM7.00 Tomato Grilled Fish served with Rice and Vegetables RM7.00 2 Vegetarian Dishes served with Rice RM6.50
FRIDAY

19.01.2018

ABC Soup served with Rice RM6.50 Chicken Kimchi Fried Rice served with Fried Egg RM6.50 Vegetarian Kimchi Fried Rice RM6.50

ALL SET LUNCHES WILL BE SERVED WITH FRUITS

* The School reserves the right to change the menu subject to availability of the fresh ingredients.